I’ve been busy all week making and baking all sorts of things to be giving away for gifts this Christmas.
Chocolate bark is a pretty simple thing to make. It’s often the most simple of things that turn out the best.
I made two kinds here: a festive holiday white chocolate one, adorned with pistachios and cranberries (all red, green, and Christmasy!) as well as a milk chocolate one with almonds and apricots.
You can use any chocolate, any nuts, any fruit and volia- it’s a wonderful gift for others or to enjoy yourself this holiday season.